Tonkatsu Egg Topping & Breakfast
It included pork cutlet in egg sauce, salad, sea tangle, and yogurt.
What we ate
Tonkatsu とんかつ
Today’s breakfast is pork cutlet in egg sauce, salad, seaweed salad, and yogurt. I’ll share the muffin with my husband. This muffin reminds me of my mother, and I bought it on the way home from my date with my husband yesterday.
