Liver and garlic chives with multigrain rice
A Japanese breakfast of stir-fried liver and garlic chives, multigrain rice, and egg and wakame soup.
On the tray
Liver and garlic chives, multigrain rice, and a soup of egg and wakame.
Liver stir-fried with garlic chives is called rebanira. It is a standard of Chinese-style cooking in Japan. The rice is cooked with a mix of other grains, which gives it the color.
